Iranian Baklava

After completing this baklava class, students emerge with newfound confidence and expertise in crafting this beloved Middle Eastern delicacy. Armed with knowledge gained from the class, they have mastered:

the art of preparing the essential syrup infusing

With skillful hands, they prepare the sumptuous nut filling,

With my guidance, they learn the intricate process of making the dough, rolling out the dough to the ideal thickness and assembling the baklava with finesse, creating a harmonious balance of flavors and textures in every luscious bite.

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